Author Sites

Photo by Sienna Clough

Susan Volland

Susan Volland is a classically trained chef and cookbook collaborator based in Seattle. She is the author of Searing Inspiration and Mastering Sauces, named a Best Cookbook of the Year by the Washington Post and the Chicago Tribune.

Susan Volland

Books by Susan Volland

Mastering Sauces: The Home Cook’s Guide to New Techniques for Fresh Flavors
Susan Volland
Hardback, 2015
The definitive cookbook on contemporary sauces that highlights fresh flavours and updates classics.
Mastering Sauces: The Home Cook’s Guide to New Techniques for Fresh Flavors
Susan Volland
Paperback, 2018
The definitive cookbook on contemporary sauces that highlights fresh flavours and updates classics.
Mastering Sauces: The Home Cook’s Guide to New Techniques for Fresh Flavors
Susan Volland
E Book, 2015
The definitive cookbook on contemporary sauces that highlights fresh flavours and updates classics.

Author Sites

Susan Volland

Books by Susan Volland

Mastering Sauces: The Home Cook’s Guide to New Techniques for Fresh Flavors

Mastering Sauces: The Home Cook’s Guide to New Techniques for Fresh Flavors

Mastering Sauces: The Home Cook’s Guide to New Techniques for Fresh Flavors